Author: Nawally & Raz
Curried Coconut Chicken & Veggies
Yogurt & Bulgur Dip or “Kishkeh”
Vegan Bulgur Salad or “Eetch”
Kabobs with Fresh Cherry Glaze (“Kabab bil Karaz”)
Creamy Italian Dressing
Simple Slow Cooker Beef Chili
Turkey Shepherd’s Pie with Faux Po’