Skip to content

Deux Fit Foodies

Catering to a long, delicious, and nutritious life

Category: Uncategorized

September 30, 2016September 30, 2016

Quick & Easy Shrimp Ceviche

Continue reading →
January 18, 2016January 18, 2016

Kabobs with Fresh Cherry Glaze (“Kabab bil Karaz”)

Continue reading →
November 21, 2015

Red & Brown Lentil Soup or “Shorabit Adas”

Continue reading →
October 9, 2015October 16, 2015

Raz’s Slow Cooker Fajitas

Continue reading →
May 24, 2015December 5, 2015

Cumin & Safflower Petal-Infused Stuffed Squash or ‘Koosa Mihshee’

Continue reading →
May 19, 2015May 19, 2015

Healthy Oils to Use & When to Use Them

Continue reading →
April 18, 2015April 18, 2015

Caprese Kabobs Two Ways

Continue reading →
March 27, 2015March 27, 2015

Thai Coconut Curry with Asparagus & Coconut-Ginger Infused Rice

Continue reading →

Menu

  • About
  • Recipes by Cuisine
    • Italian
    • Middle Eastern
    • New American
    • Nigerian
  • Foodie Tips
  • Pantry Essentials

Recent Posts

  • Quick & Easy Shrimp Ceviche
  • Curried Coconut Chicken & Veggies
  • Yogurt & Bulgur Dip or “Kishkeh”
  • Vegan Bulgur Salad or “Eetch”
  • Kabobs with Fresh Cherry Glaze (“Kabab bil Karaz”)
  • Creamy Italian Dressing
  • Roasted Red Pepper & Butternut Squash Soup
  • Simple Slow Cooker Beef Chili
  • Turkey Shepherd’s Pie with Faux Po’
  • Red & Brown Lentil Soup or “Shorabit Adas”
  • About
  • Recipes by Cuisine
  • Foodie Tips
  • Pantry Essentials
Blog at WordPress.com.
Privacy & Cookies: This site uses cookies. By continuing to use this website, you agree to their use.
To find out more, including how to control cookies, see here: Cookie Policy